Tuesday, April 5, 2011

Groundnut podi

      Groundnut podi is really tasty and delicious. Try with little ghee/ sesame oil.


1 cup of groundnuts/ peanuts
5 red chillies(~spice level)
4 cloves of garlic
salt as required


1.Dry roast peanuts and red chillies till they turn brown in medium flame. Transfer to a plate and allow them to cool.
2.Grind them along with garlic and salt. Groundnut podi is ready. Serve with rice, idly/ dosai.

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